Monday, September 9, 2013

Menu- Sept 12

Below are the meal options available for pick up on Thursday, September 12th.  Please order by Wednesday, September 11th at 10 am.  

    1)      Apple cider glazed pork chops, wild rice gratin with kale, yeast rolls -$30

    2)      Risotto and corn stuffed poblano peppers (vegetarian), slow cooked black beans- $25

Monday, September 2, 2013

Menu- Sept 5th

Hey Everyone!

Below are the meal options available for pick up on Thursday, September 5th.  Please order by Wednesday, September 4th at 10 am.  

    1)      Grilled pork tenderloin, confetti corn, and broccoli salad-$30

    2)      Homemade Margherita pizza (tomato, basil, mozzarella, parmesan), romaine salad with homemade Caesar dressing- $25

Monday, August 19, 2013

Menu- August 22nd

Below are the meal options available for pick up on Thursday, August 22nd.  Please order by Wednesday, August 21st at 10 am.  

    1)      Baked cheesy chicken enchiladas with Mexican rice-$25

    2)      Sweet and sour chicken and stir fry vegetables with white rice- $25
   
    Have a great week! 

Monday, August 12, 2013

Menu- August 15th

Hey Everyone!

Below are the meal options available for pick up on Thursday, August 15th.  Please order by Wednesday, August 14th at 10 am.  

     1)      Baked Ziti with braised pork and Italian sausage, roasted broccoli, homemade French bread-$30

     2)      Chicken breasts with a mushroom cream sauce, mashed potatoes, roasted broccoli- $30

Monday, August 5, 2013

Menu-m August 8th

Hey Everyone!

Below are the meal options available for pick up on Thursday, August 8th.  Please order by Wednesday, August 7th at 10 am.  

      1)      Pimento cheese stuffed hamburgers with homemade buns, maple baked beans, broccoli coleslaw-$30

      2)      Citrus rubbed grilled chicken, cheese grits, slow cooked green beans- $30

Monday, July 29, 2013

Menu- August 1st

Hey Everyone!

Below is the meal option available for pick up on Thursday, August 1st.  Please order by Wednesday, July 31st at 10 am.  


     1)   Stuffed homegrown green peppers with Andouille sausage, salad with lemon-basil vinaigrette, homemade       focaccia bread-$30

     Have a great week!

Monday, July 8, 2013

Menu- July 11th

Below are the meal options available for pick up on Thursday, July 11th.  Please order by Wednesday, July 10th at 10 am.  

   1)      Pulled pork, chipotle maple black beans, and baked sweet potato fries. 30$

   2)      Grilled glazed chicken wings, maque choux (Cajun corn salad), snap peas. 30$

Monday, June 24, 2013

Menu- June 27th

Below are the meal options available for pick up on Thursday, June 27th.  Please order by Wednesday, June 26th at 10 am.  

      1)      Lemon chicken piccata, mashed potatoes, summertime ratatouille. 30$

      2)      Mexican stuffed puff pastry pockets with ground beef and avocado, 
            salad with chipotle ranch dressing. 25$

Monday, June 17, 2013

Menu- June 20th

Below is the meal option available for pick up on Thursday, June 20th.
Please order by Wednesday, June 19th at 10 am. 

1) Mustard rubbed grilled pork chops, savory tomato cobbler with
cornmeal crust, sautéed green beans. 30$

Monday, June 10, 2013

Menu- June 13th

Below are the 2 meal options available for pick up on Thursday, June 13th.  Please order by Wednesday, June 12th at 10 am.  

      1)      BBQ grilled ribs, baked mac and cheese, summer squash, and cornbread. 35$

      2)      Spinach and mushroom ‘white’ lasagna, panzanella salad with homegrown tomatoes and basil. 25$

Monday, June 3, 2013

Menu- June 6th

Below are the 2 meal options available for pick up on Thursday, June 6th.  Please order by Wednesday, June 5th at 10 am.  

     1)      Eggplant parmesan, romaine salad with homemade Caesar dressing, homemade focaccia bread. 30$

     2)      Grilled pork tenderloin, sautéed confetti corn, arugula and strawberry salad with vinaigrette. 30$

Monday, May 27, 2013

Menu- May 30th


Below are the 2 meal options available for pick up on Thursday, May 30th.  Please order by Wednesday, May 29th at 10 am.  

      1)      Roasted lemon chicken breasts, mushroom risotto, garlic roasted broccoli. 30$
      2)      Crab cakes with remoulade, coleslaw, and homemade hush puppies. 30$

Monday, May 6, 2013

Menu-May 9


Below are the 2 meal options available for pick up on Thursday, May 9th.  Please order by Wednesday, May 8th at 10 am.  

    1)      Marinated steak and chicken kabobs, orzo and summer vegetable salad with pesto vinaigrette, rolls. 30$
    2)      Curry spiced chicken, coconut rice, pesto snap peas. 25$

Monday, April 22, 2013

Menu- April 25th


Below are the 2 meal options available for pick up on Thursday, April 25th.  Please order by Wednesday, April 24th at 10 am.  

     1)      Jamaican Jerk Chicken, beans and rice with cilantro and lime, blue cheese coleslaw. 30$
     2)      Pork chops, grilled confetti corn, stuffed baked potatoes with bacon, cheddar, and horseradish sour cream. 30$

Monday, April 15, 2013

Menu- April 18th


Below are the 2 meal options available for pick up on Thursday, April 18th.  Please order by Wednesday, April 17th at 10 am.  

     1)      Grilled ‘Jambalaya’ with shrimp, shredded chicken, Andouille sausage, okra, peppers and tomatoes, white rice, and cornbread. 30$
     2)      Wild mushroom and spinach white lasagna, romaine salad with lemon-basil vinaigrette, and rosemary focaccia bread. 25$

       
      Here is a link to a look at the grilled jambalaya we have this week: 




Monday, April 1, 2013

Menu- April 4th


Below are the 2 meal options available for pick up on Thursday, April 4th.  Please order by Wednesday, April 3rd at 10 am.  

      1)      Grilled chicken marinated in olive oil, lemon, and rosemary with tzatziki sauce, homemade pita flat bread, homemade hummus and couscous . 30$
      2)      Marinated/grilled pork tenderloin, roasted red potatoes, broccoli coleslaw with vinaigrette, homemade yeast rolls. 30$

Monday, March 18, 2013

Menu-March 21st


Below are the 2 meal options available for pick up on Thursday, March 21st.  Please order by Wednesday, March 20th at 10 am.  

     1)      Pulled pork with homemade sandwich buns, maple bacon baked beans, potato salad. 25$
     2)      Homemade margherita pizza, romaine salad with homemade ranch, homemade bread sticks . 25$

Monday, March 11, 2013

Menu- March 14


Below are the 2 meal options available for pick up on Thursday, March 14th.  Please order by Wednesday, March 13th at 10 am.  

     1)      Marinated London Broil with mushroom gravy, whipped mashed potatoes, broiled Italian tomatoes. 30$
     2)      Chicken Parmesan with sundried tomato marinara, linguine pasta, baked ratatouille . 30$

Monday, March 4, 2013

Menu- March 7th


Below are the 2 meal options available for pick up on Thursday, March 7th.  Please order by Wednesday, March 6th at 10 am.  

     1)      Fall-apart Grilled BBQ Ribs, mac and cheese, broccoli salad. 35$
     2)      Stir fried teriyaki marinated steak with green peppers and rice. 25$

Monday, February 11, 2013

Menu- February 14th


Below are the 2 meal options (and a special V-day option) available for pick up on Thursday, February 14th between 5-6 pm.  Please order by Wednesday, February 13th at 10 am.  

     1)      Beef Bourguignon with onions and mushrooms, baked mashed potatoes, homemade French bread. $30
     2)      Coq au Vin (chicken in wine sauce) with mushrooms, onions and carrots, baked mashed potatoes, homemade French bread. $30
     3)      Add 5 Valentine’s Day chocolate cupcakes with chocolate cream cheese icing. $5

Monday, February 4, 2013

Menu- Feb 7


Below are the 2 meal options available for pick up on Thursday, February 7th.  Please order by Wednesday, February 6th at 10 am.  


      Orange glazed pork loin roast and cabbage, kale & rice gratin. 30$
      or
      Brunswick stew and buttermilk cornbread. 25$



Monday, January 28, 2013

Menu - January 31st


Below are the 2 meal options available for pick up on Thursday, January 31.  Please order by Wednesday, January 30 at 10 am.  

       Fried pork chops with caramelized onion gravy, mashed potatoes and sweet & sour sautéed green beans.- 30$
      or 
      Beef Bolognese over penne pasta, homemade Caesar salad, homemade French bread. 30$

      And items available weekly:




Monday, January 21, 2013

Menu - January 24th


Below are the 2 meal options available for pick up on Thursday, January 24.  Please order by Wednesday, January 23 at 10 am.  

Chunky Crab Corn Chowder, Homemade Rosemary Focaccia, Roasted beet and romaine salad with homemade vinaigrette. 30$

or

 Sweet and Sour Chicken- boneless skinless chicken breast chunks and stir fry vegetables in a sweet and sour sauce served with white rice. 25$


And the weekly items: 

Monday, January 14, 2013

Menu for January 17th


    Chicken breasts baked with a mushroom cream sauce, wild rice, and roasted asparagus. 30$
                       or
    Baked Cheesy Chicken Enchiladas with Mexican rice. 25$


    As always, the dessert and breakfast items are available weekly: 

Monday, January 7, 2013

New Year, New Menu! + January 10th Menu


Happy New Year! After some feedback from the past 6 months of menus, I have decided to make things more compact and streamlined!

Each week there will be two choices of meals that include a main and one or two sides for one flat price. 

In addition, the 2nd page of the menu has dessert and breakfast items that are available every week at the extra price listed. 

If you have any items you would like to see on the menu, please do not hesitate to let me know! 

Here is the menu for January 10th, plus our weekly menu of available desserts and breakfast items.